The 4 Most Delicious Oyster Spots in LA


There’s nothing like sharing oysters on a sunny patio, and LA is swimming in the best of them. Check out these top seafood spots if you’re craving the freshest, most succulent oysters in town.

EMC Seafood & Raw Bar

When EMC opened in 2003, it quickly became a popular place for Los Angeles residents to get fresh seafood. This Korean seafood restaurant offers a late-night happy hour with $1.25 oysters and $5 draft beers and wine from 10pm to closing, a deliciously spicy mignonette, and cocktail sauce with wasabi.

L&E Oyster Bar

This trendy Silverlake spot might not be close to the ocean, but it sure tastes like it is! Along with fresh fish from the Pacific and Atlantic oceans, guests can enjoy an extensive selection of oysters from all over the world.

Ceviche Project

Silver Lake’s gorgeous Latin seafood spot is located on Hyperion Ave, serving raw seafood of all kinds. The restaurant serves scallop and uni shooters, shrimp aguachile, and oysters with spicy mignonette. You can watch chef Octavio Olivas style each plate as he shucks and arranges oysters behind a cozy sushi counter.

Dudley Market

Most of the seafood served at Venice’s Dudley Market comes from the market’s fishing boat. The oysters, which are fresh from Morro Bay, pair well with the impressive list of natural wines and come with a tasty champagne mignonette.

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