Have you ever been to a burrito place where the burritos are truly amazing? It’s a magical experience. Every bite is packed with flavor and a delight to your taste buds.
A great burrito can be life changing.
But where can you find this crave-worthy dish? Well, If you are in Los Angeles, you’re in luck: We’ve found four the best places to eat and enjoy a great burrito in the city.
Keep reading to discover the best burritos in Los Angeles.
Tito’s Tacos is a must-visit for anyone craving a good burrito and looking for some of the best Mexican food in Los Angeles. The legendary restaurant serves a range of delicious Mexican cuisine prepared with a mix of old and new recipes from its treasured secret cookbooks.
Tito’s meat, bean, and cheese burritos are a must-try for those familiar with the place, although the tacos in hard shells get most of the attention. In the mood for a freshly made burrito with all the fixings? This Culver City restaurant will fulfill your cravings.
Cilantro Mexican Grill
There is no way we could have put this list together and omitted this starving driver’s delight. Cilantro Mexican Grill is the perfect place to grab a burrito for lunch while getting your car cleaned.
Run by Adolfo Perez, a Cordon Bleu-trained chef, you will not find a more straightforward burrito anywhere in North Hollywood than this gas station restaurant.
A new level of casual dining awaits you at Cilantro Mexican Grill. From 6 am to 10 pm, Adolfo and his crew of up to eight people serve hungry customers buying gas or washing their cars.
Burritos La Palma
The flour tortillas served at Burritos La Palma are handmade, plus they come with birria, a spicy and delicious beef stew. It is typically made with goat and comes from Jerez, Zacatecas, an area of Mexico not customarily known for burritos.
The spicy secret inside grilled tortillas is what makes Burritos La Palma stand out. Upon ordering, you’ll receive two thin and tightly-wrapped burritos with either birria alone, birria with beans and cheese, or birria with a salsa verde coating. Regardless of which one you choose, you won’t be disappointed.
Unique breakfast burritos are the most popular breakfast option at Fairfax hotspot Cofax. The near-legendary dish can be eaten as a vegetarian meal or with a variety of meats and potatoes.
A flour tortilla is griddled and topped with wood-smoked potato tomatillo hash, chorizo, onions, and peppers. The burrito’s savory profile comes with scrambled egg, pico de gallo, and crisp tortilla chips. Add two house-made salsas as well: tangy salsa verde with smoked tomatillos, garlic, and charred Serrano chiles, and spicy salsa rojo with pan-fried arbol chile, garlic, and charred tomatoes.
By now, you undoubtedly already have some ideas of where you want to eat a burrito, but these spots are by no means the only places you can get crunchy and crispy burritos in LA. This information may serve as a starting point on your new culinary adventure. Hopefully, you can peek inside one of these restaurants and satisfy your taste buds. Bon appetit!